Color:

Deep ruby

Grape Variety:

Touriga Nacional

Ageing:

The malo-lactic fermentation was developed in new french Allier oak barriques and aged in there for 12 months

Vinification:

Long fermentation with gentle maceration, in order to extract the maximum potential from this magnicent grape variety

Aroma:

Distinctive of Touriga Nacional grape, oral hint of violet and bergamot, ripe blackcurrant combined with the elegance of Allier oak

Tasting Notes:

Very smooth, pleasant and persistent

Technical info:

Alcohol: 13,5% ; Total Acidity: 5,8 gr/l ; pH: 3,60

Suggestions:

Serve between 16 and 18ºC. Goes well with game, spicy roasted red meat

Producer:

Boas Quintas

Price average:

€