Name:
Montanha Superior - White - Brut & Half Dry
Region:
Wine Type:
Bottle:
75 cl
Grape Variety:
Malvazia Fina, Baga, Bical & Ferno Pires
Ageing:
Minimum 1 year aging in bottle before degorgement
Vinification:
Fermentation off skins in stainless steel under controlled temperature. Classic method with second fermentation in bottle.
Tasting Notes:
Bright, citrus color, fine and persistent bubbles. Intense aroma with jam notes. Fresh, creamy and persistent taste.
Technical info:
12% Vol.
Suggestions:
Excellent as apetizer. It goes well fish and seafood
Producer:
Price average:
€€€