Harvest / Age:

2012

Color:

Citron Yellow

Grape Variety:

Perrum, Antão Vaz and Arinto

Vinification:

Traditional Fermentation at 12ºC

Aroma:

Fruity with tropical fruit notes

Tasting Notes:

Fresh with balanced acidity and smooth final

Technical info:

Alcohol: 13% vol ; Total Acidity: 4,7g/L ; pH: 3,47

Suggestions:

Consumption: Between 10/12ºC accompany grilled and smoked fish

Producer:

ADHOC Wine

Price average:

€