Harvest / Age:
2012
About:
Philosophy:
Its personality and complexity results from the climatic conditions, the selection of the best estate grapes and the creativity of our winemaker
Grape Variety:
Encruzado, Malvasia Fina; Cerceal; Bical; Verdelho
Ageing:
2months wood barrel maturation and 2 months bottle maturation prior to bottle release
Vinification:
Hand picked by variety, fruit selected on sorting table, destemming and crushing, Fermented in wood vat and in concret vat with temperature control at 14/16 ºC and total steming
Technical info:
Alcohol: 13,5%, Total Acidity: 6,4 GR./LT, Ph: 3,34 and Reducing Sugar: 2,2 GR. / LT
Producer:
Price average:
€€€