Harvest / Age:

2011

Color:

Ruby

Grape Variety:

Touriga Nacional; Touriga Franca; Tinta Roriz; Tinta Barroca

Ageing:

30% of the wine stayed for 3 months in French ?ailler? oak barrels and American oak, the rest in small stainless steel

Vinification:

Wine-stripping and crushing, prolongued maceration in small stainless steel vats at controlled temperature 24/28 ºC

Aroma:

Ripe fruits, scents of rock-rose and wood

Tasting Notes:

Full in the mouth, with smooth tannins and a prolongued ending

Technical info:

Acquired alcoholic content: 13.72,Total Acidity (Tartaric Acid) (g/dm3):5,10, Fixed Acidity (Tartaric Acid) (g/dm3) 4.40, Volatile Acidity (Acetic Acid) (g/dm3):0,60, pH:3,65, Non-reducer dry extract (g/dm3): 29,4, Free Sulphurous Dioxide (mg/dm3): 32, Total Sulphurous Dioxide (mg/dm3): 96

Producer:

D’Origem

Price average:

€€