Harvest / Age:
20 years
Color:
Amber colour
Grape Variety:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto cão, Tinta Amarela, Tinta Francisca
Ageing:
30% In large barrels, 5% in large casks, 65% in 550 litres chestnut wood
Vinification:
De-stalking and crushing, fermentation cement vats; Brandy added when desired level of sugar achieved, all the press wine is added to the free run wine
Tasting Notes:
It is a wine rich in aromas, with hints of resins, nuts, and spices, vanilla in a powerful and complex combination. In the mouth it is slightly delicate with long and balanced finish.
Technical info:
Alcohol: 19,53% Vol, Total Acidity: 4,90 g/l, Baum: 4,0, Total Dry Extract: 136,6 g/l, pH: 3,55, Reducing Sugars: 113,8 g/l;
Suggestions:
Serving temperature: 16C
Producer:
Price average:
€€€