Harvest / Age:
2014
Color:
Ruby
Grape Variety:
Vinhão, Borraçal and Espadeiro
Aroma:
Aroma of ripe red berries
Technical info:
Alcohol: 9,5% ; pH: 3,4 ; Total Acidity: 7,9g/L
Conservation:
Cool and dark place horizontal position
Suggestions:
Appetizing, fish, codfish, all meat variety, paste, salad, dessert
Producer:
Price average:
€€